Free Recipes with DASH Diet — Food and Health Communications (2024)

Recipes - Delicious & Healthy - Free Sample Library

Almost all FAH recipes follow the DASH diet, Dietary Guidelines for Americans recommendations, and MyPlate guidelines. Unlike many magazine, cookbook, blogger, and influencer recipes, our recipes are designed to use less saturated fat, added sugar, and salt. They are based on nutrient-dense, whole food. We also strive to use readily available, less expensive ingredients and normal everyday kitchen equipment. The creativity and flavor are sky-high! Let us know if you have questions or requests - we constantly create more!

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Judy Doherty, MPS, PCII Judy Doherty, MPS, PCII

Making your own ice cream at home is a delightful and rewarding process. You can experiment with flavors, control the ingredients, and create a personalized treat. Here's a basic recipe for making vanilla ice cream, a classic favorite.

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Judy Doherty, MPS, PCII Judy Doherty, MPS, PCII

This warm stew is golden with an earthy, rich flavor from the turmeric. It is hearty and filling while being easy to make.

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Judy Doherty, MPS, PCII Judy Doherty, MPS, PCII

Turkey meatballs are braised with marinara sauce and then served over twisted turmeric fettuccini noodles. Of course any noodles will do but we love these yellow beauties!

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Judy Doherty, MPS, PCII Judy Doherty, MPS, PCII

Red Curry Chicken is a delicious Thai dish known for its rich and flavorful red curry sauce. Here's a simple recipe for making Red Curry Chicken at home with a butternut squash or pumpkin base to add more richness and nutrients.

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Judy Doherty Judy Doherty

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Judy Doherty Judy Doherty

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Judy Doherty, MPS, PCII Judy Doherty, MPS, PCII

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Judy Doherty Judy Doherty

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Judy Doherty Judy Doherty

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Judy Doherty Judy Doherty

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Judy Doherty, MPS, PCII Judy Doherty, MPS, PCII

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Judy Doherty, MPS, PCII Judy Doherty, MPS, PCII

This chili is perfect for winter and after the holidays. It is a warm and easy dish chocked full of fiber.

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Judy Doherty, MPS, PCII Judy Doherty, MPS, PCII

This yogurt coupe is healthy but decadent - it is great for breakfast, snacks, and dessert!

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Judy Doherty, MPS, PCII Judy Doherty, MPS, PCII

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Judy Doherty, MPS, PCII Judy Doherty, MPS, PCII

Carrot Ginger soup is rich, spicy, and yet light. It is easy to make!

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Judy Doherty Judy Doherty

The history of pumpkin pie can be traced back to early Native American and European culinary traditions. Here's a brief overview of how pumpkin pie has evolved over time:

Native American Roots:

Pumpkins and other squashes are native to the Americas, and they were cultivated by Native American tribes for centuries before the arrival of Europeans. Indigenous people cooked pumpkins by roasting or boiling them and used them in a variety of dishes.

European Influence:

When European settlers arrived in North America, they encountered pumpkins and squashes, which were unfamiliar to them. The colonists quickly adopted these foods into their diets, often adapting Native American culinary practices. They began using pumpkins in pies and other dishes.

Early Pies:

Early versions of pumpkin pies in colonial America were quite different from the pies we know today. They were made by hollowing out the pumpkin, filling it with a mixture of milk, spices, and sweeteners, and then baking the whole thing. The resulting dish was more like a custard baked in a pumpkin shell.

Evolution of Ingredients:

Over time, the recipe evolved. The English tradition of making sweet pies using a pastry crust led to the development of the pumpkin pie we are familiar with today. Early recipes used a mixture of pumpkin, spices, and sometimes honey, and they were baked in a pie crust.

Thanksgiving Connection:

Pumpkin pie became associated with Thanksgiving in the 19th century. Sarah Josepha Hale, a prominent editor and writer, campaigned for Thanksgiving to become a national holiday, and she included pumpkin pie in her vision of the feast.

Canned Pumpkin:

In the late 19th century, canned pumpkin became available, making it easier to make pumpkin pie with consistent results.

Modern Pumpkin Pie:

Modern pumpkin pie recipes typically use canned pumpkin puree, which is made from a specific type of pumpkin known as the Dickinson pumpkin. This variety is smoother and has a milder flavor than the pumpkins traditionally used for carving.

Variations:

While the traditional pumpkin pie with its blend of spices (cinnamon, nutmeg, cloves) remains popular, there are now many variations, including adding whipped cream, pecans, or even turning it into a cheesecake-like dessert.

Pumpkin pie has become an iconic dish during the fall and Thanksgiving season in the United States and Canada. Its history reflects the blending of Native American and European culinary traditions and the evolution of ingredients and cooking methods over the centuries.

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Judy Doherty, MPS, PCII Judy Doherty, MPS, PCII

Here is an alcohol-free drink that is so delicious you must make a big batch! We love the flavor layering from kombucha to chai spiced syrup to apple juice, apple cider vinegar, orange juice, and turmeric orange syrup.

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Judy Doherty Judy Doherty

A holiday mocktail is a non-alcoholic drink that captures the festive spirit of holidays with its flavors, colors, and presentation. It's a great way for everyone to enjoy a special and refreshing drink, whether they don't consume alcohol or simply want a lighter option. Here's a simple and delicious holiday mocktail recipe for you.

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Judy Doherty Judy Doherty

Buying a turkey breast saves money, time, and cleanup. It is perfect for a smaller group.

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Free Recipes with DASH Diet — Food and Health Communications (2024)

FAQs

Can you eat eggs on the DASH diet? ›

You eat moderate portions of: Fat-free or low-fat dairy products. Whole grains. Lean meats, poultry, beans, soy foods, legumes, and eggs and egg substitutes.

Can you have pancakes on the DASH diet? ›

Start your day with a healthy and delicious breakfast by trying out these Dash Diet pancake recipes. Discover how to make fluffy and nutritious pancakes that are perfect for a balanced diet.

What foods are not allowed on the DASH diet? ›

Off-Limit Foods
  • Foods with added salt (sodium) and adding salt to foods.
  • Alcohol.
  • Sugar-sweetened beverages.
  • Foods high in saturated fats, such as whole fat dairy and deep-fried foods.
  • Packaged snacks, which are often high in fat, salt, and sugar.
Aug 15, 2022

What sweets can you eat on the DASH diet? ›

Dessert recipes
  • Almond and apricot biscotti.
  • Ambrosia with coconut and toasted almonds.
  • Apple dumplings.
  • Apple-berry cobbler.
  • Apple-blueberry cobbler.
  • Apples with dip.
  • Apricot and almond crisp.
  • Baked apples with cherries and almonds.

What is the number one fruit to lower blood pressure? ›

The top fruits for lowering blood pressure include bananas, apples, pears, apricots, grapes, raisins, kiwis, mangoes, watermelon, pomegranate, plums, prunes, avocado, cantaloupe, honeydew melon, tomatoes, citrus fruit, berries, and more.

Is peanut butter allowed on DASH diet? ›

Peanuts and peanut butter are recommended by DASH's eating plan as foods of choice: 1.5 oz of peanuts or 2 tablespoons of peanut butter can be chosen 4-5 times per week because peanuts and other nuts are acknowledged as good sources of energy, magnesium, protein, fiber and other nutrients.

Can you eat spaghetti on DASH diet? ›

Here's a look at the recommended servings from each food group for a 2,000-calorie-a-day DASH diet: Grains: 6 to 8 servings a day. One serving may be 1/2 cup of cooked cereal, rice or pasta, 1 slice of bread or 1 ounce dry cereal. Vegetables: 4 to 5 servings a day.

What is a snack on the DASH diet? ›

Try these snack ideas: unsalted pretzels or nuts mixed with raisins; graham crackers; low fat or fat-free frozen yogurt; and popcorn with no-salt or butter added. Best option: a variety of raw vegetables.

Is popcorn OK on DASH diet? ›

Instead of snacking on chips or sweets, eat unsalted pretzels or nuts, raisins, low-fat and fat-free yogurt, frozen yogurt, unsalted plain popcorn with no butter, and raw vegetables.

Can you eat hamburgers on a DASH diet? ›

Examples of the recommended foods in this category include fresh chicken breast or legs, fresh turkey breast, loin cuts of beef, sirloin, round steak, extra-lean ground beef, pork loin roast, pork tenderloin, fresh fish, and low-sodium canned tuna.

What food lowers blood pressure quickly? ›

No single food can quickly lower blood pressure. However, some foods may help a person lower their blood pressure in general. These include anthocyanin-rich berries , bananas and other foods containing potassium, beetroot juice and beets, leafy green vegetables , and more.

What should be eaten most often on the DASH diet? ›

Eat this: vegetables, fruits, whole grains, fat-free or low-fat dairy, fish, poultry, beans, nuts and seeds, vegetable oils. Limit this: fatty meats, full-fat dairy, sugar sweetened beverages, sweets, sodium intake.

Can I have ice cream on the DASH diet? ›

Limit foods with lots of added sugar, such as pies, flavored yogurts, candy bars, ice cream, sherbet, regular soft drinks and fruit drinks.

Can I have diet co*ke on DASH diet? ›

Reduce caffeine

Choose decaffeinated coffee, tea and diet sodas. ∎ If you do have caffeinated beverages, do not exceed two per day. ∎ Avoid caffeine-containing medications such as Anacin, Dristan, Excedrin Extra Strength, Midol, NoDoz and Vivarin.

How many eggs can you have on the DASH diet? ›

Eggs are low in sodium and thus allowed in the DASH diet. However, eggs contain cholesterol, so limit egg yolk intake to no more than four per week.

Where do eggs fit in the DASH diet? ›

Yes, eggs are acceptable on the DASH diet. Eggs are full of high-quality protein. Avoid pairing eggs with processed meats such as bacon or sausage that is high in saturated fats and sodium.

How many eggs can you eat with high blood pressure? ›

After analysis of the data, the study authors concluded that eating five or more eggs weekly had no ill effects on blood sugar or blood pressure. In fact, they found that a moderate intake of eggs might even improve blood sugar and reduce people's risk of having high blood sugar and type 2 diabetes.

Are eggs ok to eat with high blood pressure? ›

Eggs don't have a direct impact on blood pressure, Dr. Hausvater adds—for example, eating a couple eggs won't cause a surge upward or a sudden downward dip—but they may have an indirect effect because they contain potassium and calcium, which contribute to lower blood pressure.

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